DINE AMONG YOUR NEIGHBORS &
Relax with your friends.
Indiana’s favorite brunch spot is back. Our menu and venue may have changed, but the vibes are very much the same. With a little help from our friends at Josephine’s we’re whipping up simple, elegant, and delicious brunch food from scratch, using high quality ingredients.
Brunch is now served Tuesday – Saturday from 8 AM – 12:30 PM
Breakfast
All breakfasts come with toast. Substitute a biscut for $3. Add house jam for $0.75.
• Two Eggs, Your Way 15
Home fries, house-made toast, your choice of sausage, bacon, or mortadella
• Steak and Eggs 25
Potatoes, toast, mushroom and pancetta hash
• Sausage Skillet 15
Egg, potato, sausage, fennel, onion, pepper, and cheese
• La mattina skillet 15
Egg, potato, asparagus, speck, mushrooms, and fresh mozzarella
• Pulled Pork Skillet 15
Egg, potato, pulled pork, onions, hot peppers, and cheese
• Greek Skillet 15
Egg, potato, spinach, artichokes, roasted garlic, tomatoes, and stracchino cheese
• French Toast 17
House-made bread, fresh fruit, whipped cream, candied pistachios, pure maple syrup, and a side of bacon
• Seasonal Ricotta Pancakes 17
3 ricotta pancakes, pure maple syrup, tree nut granola, and a side of breakfast meat
Starters & Benedicts
Starters
• Bagel with Cream Cheese 7
• Biscuit with Jam 7
• Chia Fruit Smoothie Bowl 9
• Smoked Fish Platter 18
Smoked trout dip, smoked salmon, cream cheese, anchovies, crostini, and pickles
Benedicts
All Bennies are served with roasted potatoes or tomato arugula salad.
• Egg’s Benny 17
• Smoked Salmon Benny 19
With caper dill hollandaise
• Crab Cake Benny 25
With caper dill hollandaise
Sandwiches, Italian Style, & Salads
Sandwiches
All sandwiches are served with roasted potatoes or tomato arugula salad.
• Breakfast Sandwich 15
Egg, provolone, roasted garlic mayo, choice of meat, and choice of bread
• West Ender 15
Mortadella, fried onion, egg, roasted garlic mayo
• Nap’s Burger 19
Provolone, house pickle, spicy mayo, arugula, onion, ketchup, mustard, on a ciabatta roll
add egg 2 | add bacon 2
Italian Style
• Polenta, Fried Egg, and Meatball 17
• Breakfast Pizza 19
Choice of meat, veggies, and eggs your way, hollandaise
• Bucatini Sabatini 19
Pasta, amatriciana, egg, chili oil
• Napoleon’s Breakfast 19
Sausage patty, peppers, onions, egg, and pomodoro sauce on an english muffin. Served with potatoes and asiago.
Salads
• Rocket Salad 13
Arugula, fennel, pistachios, olives, beets, orange, citrus, olive oil
• Burrata caprese 19
Tomatoes, burrata mozzarella, basil, olive oil
• Antipasto Salad 15
Mixed greens with cheese, hard cooked egg, beets, olives, artichokes, and garbanzo beans.
Add: salami 3 | tuna 7 | chicken 7 | shrimp 15 | smoked salmon 9
Drinks
Cafe Drinks
syrups: chocolate, vanilla, caramel (add $1); oatmilk (add $1)
Nap’s Blend Drip Coffee 4
Espresso 4
Doppio 5
Americano 4
Macchiato 5
Cappuccino 5
Latte 5
Fresh-Squeezed Orange Juice 6
Cocktails
Bloody Mary 12
Mimosa 9
Bellini 9
Checks will gladly be divided, but not separated.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.