DINE AMONG YOUR NEIGHBORS &
Relax with your friends.
Indiana’s favorite brunch spot is back. Our menu and venue may have changed, but the vibes are very much the same. With a little help from our friends at Josephine’s we’re whipping up simple, elegant, and delicious brunch food from scratch, using high quality ingredients.
Brunch is now served Tuesday – Saturday from 8 AM – 12:30 PM
Breakfast
All breakfasts come with toast. Substitute a biscut for $1. Add house jam for $0.75.
• Two Eggs, Your Way 13
home fries, house-made toast, your choice of sausage, bacon, or mortadella
• Steak and Eggs 21
potatoes, toast, mushroom and pancetta hash
• Sausage Skillet 13
potato, sausage, fennel, onion, pepper, and cheese
• La mattina skillet 13
potato, asparagus, speck, egg, mushrooms, and fresh mozzarella
• Pulled Pork Skillet 13
potato, pulled pork, onions, hot peppers, and cheese
• Greek Skillet 13
potato, spinach, artichokes, roasted garlic, tomatoes, and goat cheese
• French Toast 15
house-made bread, fresh fruit, whipped cream, candied pistachios, pure maple syrup, and a side of bacon
• Seasonal Ricotta Pancakes 15
3 ricotta pancakes, pure maple syrup, and a side of breakfast meat
Starters & Benedicts
Starters
• Biscuit with Jam 4
• Chia Fruit Smoothie Bowl 9
• Seasonal Oatmeal 9
• Smoked Fish Platter 18
smoked trout dip, smoked salmon, cream cheese, anchovies, crostini, and pickles
Benedicts
All Bennies are served with potatoes or tomato arugula salad.
• Egg’s Benny 15
• Smoked Salmon Benny 17
• Porchetta Benny 17
• Crab Cake Benny 17
Sandwiches, Italian Style, & Salads
Sandwiches
All sandwiches are served with potatoes or tomato arugula salad.
• BLT and Egg 13
• Smoked Salmon BLT 18
• West Ender 13
mortadella, fried onion, egg, roasted garlic mayo.
• Brunch Burger 19
burger topped with bacon, roasted tomatoes, stracchino, egg and roasted garlic mayo.
• Tomato Pesto Sandwich 15
tomato, pistachio pesto, mortadella, and stracchino
Italian Style
• Polenta, Fried Egg, and Meatball 15
• Breakfast Pizza 15
choice of meat, veggies, and eggs up or scrambled
• Bucatini Sabatini 15
pasta, amatriciana, egg
• Napoleon’s Breakfast 15
sausage patty, peppers, onions, egg, and pomodoro sauce on an english muffin. Served with potatoes and asiago.
Salads
• Beet Salad 13
arugula, goat cheese, fennel, orange segments, candied pistachios
• burrata caprese 15
• Antipasto Salad 13
mixed greens with cheese, hard cooked egg, beets, olives, artichokes, and garbanzo beans.
Add: salami 3 | tuna 7 | chicken 7 | shrimp 15 | smoked salmon 9
Drinks
Cafe Drinks
syrups: chocolate, vanilla, caramel (add $1); oatmilk (add $1)
Nap’s Blend Drip Coffee 3
Espresso 3
Doppio 4
Americano 3
Macchiato 4
Cappuccino 4
Latte 4
Fresh-Squeezed Orange Juice 6
Cocktails
Bloody Mary 12
Mimosa 9
Bellini 9
Checks will gladly be divided, but not separated.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.